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Data set related to the experimental tests of yeast adhesion capacity and essential oils potential as anti-adhesion agents

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dc.contributor.author Vieira, Isabelle Dias
dc.contributor.author Almeida, Naara Aparecida
dc.contributor.author Rocha, Liliana de Oliveira
dc.date 2026-03-12
dc.date.accessioned 2026-03-10
dc.date.accessioned 2026-03-14T01:11:33Z
dc.date.available 2026-03-14T01:11:33Z
dc.identifier.uri https://doi.org/10.25824/redu/GZ0GYD
dc.identifier.uri https://redu.unicamp.br/dataset.xhtml?amp;persistentId=doi:10.25824/redu/GZ0GYD
dc.description The data presented refer to the experimental results obtained from the study that evaluated the adhesion potential of yeast strains of the genera Wickerhamomyces anomalus and Pichia kudriavzevii, as well as the potential of oregano and thyme essential oils, individually and in combination, as anti-cell adhesion and antifungal agents.
dc.description.sponsorship Conselho Nacional de Desenvolvimento Científico e Tecnológico
dc.description.sponsorship Coordenação de Aperfeiçoamento de Pessoal de Nível Superior
dc.format application/vnd.openxmlformats-officedocument.wordprocessingml.document
dc.format text/tab-separated-values
dc.publisher Vieira, Isabelle Dias
dc.subject Other
dc.title Data set related to the experimental tests of yeast adhesion capacity and essential oils potential as anti-adhesion agents
dc.description.sponsorshipId CNPq: 126540/2024-1
dc.description.sponsorshipId CAPES: 001


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