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Data analysis of biodegradable films made from cassava starch and oregano essential oil using hyperspectral imaging and portable NIR spectroscopy

Data analysis of biodegradable films made from cassava starch and oregano essential oil using hyperspectral imaging and portable NIR spectroscopy

Brasil, Yasmin Lima; Barbin, Douglas Fernandes
URI: https://doi.org/10.25824/redu/ULTH7W
https://redu.unicamp.br/dataset.xhtml?amp;persistentId=doi:10.25824/redu/ULTH7W

Descrição:

Data pertaining to the PhD thesis of the student Yasmin Lima Brasil, entitled "Study of starch-based materials using hyperspectral imaging (HSI) and portable NIR spectroscopy combined with artificial inteligence"

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