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NIR backscattering data of sheep and goat whey beverage during storage

NIR backscattering data of sheep and goat whey beverage during storage

Tribst, Alline Artigiani Lima
URI: https://doi.org/10.25824/redu/7JQ5Z9
https://redu.unicamp.br/dataset.xhtml?persistentId=doi:10.25824/redu/7JQ5Z9

Descrição:

These data refer to the NIR backscatter measurement of beverages produced with goat and sheep whey. From these data it is possible to determine the destabilization of whey beverages during storage.

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